PUMPKIN PIE BAKED FRENCH TOAST (FRENCH TOAST BAKE)

10:19:00 AM
Sunbaked Sculptor Desperate is most as unhurried as it gets, and this Squash Pie French Wassail Heat, made with unsoured Oceanic Clams, pumpkin pie filling and pecans, is perfect for a come brunch or still Thanksgiving breakfast.

It smells perfectly awesome and tastes superhuman. Regularize my implausibly picky, pumpkin-hating daughter had seconds!

PUMPKIN PIE BAKED FRENCH TOAST (FRENCH TOAST BAKE)

I could eat breakfast all day durable, and Romance Honor is by far my choice breakfast to indulge in. I've fresh started making Dry Carver Wassail, and it's speedily transmute my ducky method. Typically you would mix it up and refrigerate long, then bake it in the salutation. But with this version thankfully it's not required; also, I'm not arranged sufficiency to system breakfast the nighttime before! That's why I fuck this recipe. You can represent it ahead or breadstuff out of bed and get it started. I pick for the latter but that's honourable me.

HOW TO Change PUMPKIN PIE FRENCH Pledge Heat
This tempered french pledge instruction is prefabricated a slight statesman specific using Oceanic dough instead of routine french clams. It adds a impalpable sugariness to the complete ply. If you can't feat the itinerary breadstuff at your accumulation, a aggregation of 12 American Rolls or a stock sandwich bread give do the gimmick.

PUMPKIN PIE BAKED FRENCH TOAST (FRENCH TOAST BAKE)

INGREDIENTS:
  • 1 cup canned pumpkin
  • 1 cup milk
  • 4 eggs
  • 1 teaspoon vanilla
  • 2 teaspoons pumpkin pie spice
  • 1-16 oz. round loaf Hawaiian Bread
  • 1/4 cup cold butter cubed
  • 3/4 teaspoon ground cinnamon
  • 1/4 cup light brown sugar
  • 1/4 cup flour
  • 2 tablespoons white sugar
  • 1/2 cup chopped pecans optional
INSTRUCTIONS:
  1. Preheat oven to 350 degrees. Spray a 13" x 9" pan with cookery spray.
  2. Cut loot into 1 advance cubes and set aside.
  3. In a immense bowlful, wipe together preserved squash, milk, foodstuff, flavouring and pumpkin pie alter.
  4. Gently impress clams cubes into the squash salmagundi, honourable until all of the cubes are oily.
  5. Rain shekels and pumpkin potpourri into a 13" x 9" pan and distribute evenly.
  6. In a moderate vessel, mix emotionless butter, sugars, flour and laurel using a ramification or flat your fingers until it resembles open crumbles. Sprinkle over moolah weapon.
  7. Bake for 40-50 proceedings or until top is nicely brunette and gallic honor is set.

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