10-minute Shrimp spicy Stir Fry is first rate speedy, scrumptious and healthful family food!

This dish is ideal for the ones nights when you get home, do now not have an awful lot time to restoration dinner, and want some thing tasty, however wholesome. Whipping dinner in no way so tasty and easy; This 10 minute highly spiced shrimp Stir Fry is the answer for your weekday cooking stoop.


One thing that makes this dish so rapid, is maintaining frozen shrimp available. I like the bag of frozen cooked shrimp due to the fact they make threw collectively packed win. Take a few peppers and onion, and this dish is good to move. chances are you've got the spices and nuts to your kitchen, and sauce in fridge. all people could make this dish, and it is without a doubt better than the take, and how healthful, too.

Throw some rice in the pot or rice cooker whilst you're making ready the principle dish, and you have an appropriate meal, finished in 10-15 seconds. you may lessen the quantity of spices depending on your flavor, however as written, it changed into not that highly spiced. I prefer it a bit spicier truely!



  • 1 tsp sesame oil
  • 1/2 inch knob ginger minced finely
  • 1 clove garlic minced
  • 1/2 tsp red pepper flakes
  • 1 green bell pepper seeded and chopped thickly
  • 1 onion chopped thickly
  • 2 green onions chopped
  • 20-25 large shrimp precooked, shells and tails removed, deveined
  • 1/4 cup peanuts chopped

For sauce

  • 1 tsp sesame oil
  • 4 TBS lite soy sauce
  • 1 tsp cornstarch
  • 4 TBS water
  • 1/2 tsp red pepper flakes
  • 1 TBS brown sugar


  1. In a huge skillet or wok, add 1 tsp sesame oil, and warmth over medium warmness. upload ginger, garlic, purple pepper flakes; stir to coat. upload onion, inexperienced pepper, and inexperienced onions; saute for four-five minutes. upload shrimp and peanuts, saute for 2 more mins.
  2. In a bowl, add all substances for the sauce and whisk nicely to mix. Pour sauce into skillet, flip warmness to excessive, and stir to coat. Simmer for 30-60 seconds, or till sauce has thickened.
  3. Serve right away and garnish with extra green onion, purple pepper flakes, or chopped nuts if favored. revel in!

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