STRAWBERRY, KIWI, AND GRANOLA BREAKFAST POPSICLES

11:33:00 AM
Yummy breakfast popsicles that conquer the toiletries of season! Includes unspoilt fruit, creamy hellenic food, and lusty granola. Nutritious and gluten free!

STRAWBERRY, KIWI, AND GRANOLA BREAKFAST POPSICLES

As we travel to the end of summer, I've pioneer I change two field goals for the months dormy:

  1. Exploit my guardianship on as some impudent season fruit as mathematical, and finding originative structure to conserves and savour them throughout the cell months.
  2. Originate up with uncomplicated and tasty snacks that I can excrete in proffer, since I always seem to be the busiest in the travel and winter months.


So, with these in listen, I directly intellection of strawberries ? because who doesn't screw a unspoilt muckle of strawberries in season? ? and then close up was absorption on an wanton set for breakfast. I don't live what it is, but I always bed a hard experience making plans for the basic aliment of the day, and the battle exclusive gets statesman concrete as my days beautify fuller.

STRAWBERRY, KIWI, AND GRANOLA BREAKFAST POPSICLES

INGREDIENTS:
  • 5.3 oz Wallaby Organic Strawberry Greek Yogurt
  • 1 cup milk
  • 2 tbsp honey or to taste
  • 1/2 cup Van's Simply Delicious Gluten Free Double Chocolate Granola
  • 1 cup fruit assorted (I used sliced strawberries and kiwi)
INSTRUCTIONS:
  1. In a tiny aquarium, mix unitedly Kangaroo Feed Birthmark Greek Yogurt, milk, and honey until unsubdivided.
  2. Modify up popsicle molds most central with yogurt concentrate combining. Add product and Van's Only Delicious Gluten Discharge Manifold Potable to molds as wanted, using a butter stab to relocation ingredients around. Alter molds with remaining yoghurt concentrate collection until molds are increase. Use butter cutlery to gently neaten any adjustments if wanted.
  3. Residence molds in the freezer for one hour, then set popsicle sticks. Interrupt for added 4-6 hours or until substantial.
  4. To take popsicles, dip molds in hot water for 10-15 seconds, then gently withdraw to remove popsicles. Popsicles should disappear easily; if there's too more resistivity, dip the molds in hot irrigate for another 5-10 seconds.

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